As one of the most common delicious food, egg always gaining people’ favor,
especially for children and old people. Egg contains varies nutrient substance,
hence it is always used as the nutrition. Since egg is so helpful for us, then
patients with Chronic Kidney Disease are allowed to take eggs?Herbal Medicine Treats Kidney Disease
The major ingredients of it are protein, fat, vitamin and mineral substances.
Protein, vitamin and mineral substances are the necessary substances of our
human body, so most of people will think since protein is so good, as a patient
with Chronic Kidney Disease, they should eat more eggs. Actually, it is not
exactly.
We know our kidneys have filtration function and substances inside of our
body such as some protein, mineral substances and other varies of waste products
need to be filtered out through our kidneys. For patients with Chronic Kidney
Disease, their kidneys have been damaged, which means that their kidneys can not
filter all the substances as usual. Under such a circumstance, for patients with
Chronic Kidney Disease, eating more eggs means increasing the burden of their
kidneys, which will aggravate their disease. Therefore, patients with Chronic
Kidney Disease should avoid eating too many eggs.What Treatments Are Available for Stage 4 CKD Treatment Options for Stage 4 Chronic Kidney Disease (CKD) Is Stage 4 CKD (Chronic Kidney Disease) Curable
Egg is composed of egg white and yolk. Egg white contains protein about
twelve percent and most of them is the ovalbumin. Moreover, protein contained by
egg white is high-quality protein which is suitable for patients with Chronic Kidney Disease to replenish the necessary substances of their body. Besides
these, egg white also contains calcium, phosphorus and ferrum and so on. Seeing
from this point, for patients with Chronic Kidney Disease, eating right amount
of egg white will not cause further damage to their kidneys. As to the yolk,
although yolk contains a lot necessary substances needed by our body such as
trace elements and different kinds of vitamins, it is rich in cholesterol.
Cholesterol is an important cause of atherosclerosis. Therefore, patients with
Chronic Kidney Disease should avoid eating cholesterol.Hot Compress Therapy for Kidney Disease Acupuncture for Kidney Disease
From the above analysis, we can get the conclusion that patients with Chronic
Kidney Disease should not be allowed to eat yolk, however, they can eat right
amount of egg white. In addition, the intake of egg white should base on their
illness condition; hence, before patients with Chronic Kidney Disease take egg,
they should consult their doctors. Moreover, you can also consult our consultant
online or leave message to me.