The normal level of phosphorus in our body is 3.5 to 5.5mg/dl. Normally, our kidneys can remove extra phosphorus in our blood. When we suffer from Chronic Kidney Disease, our kidneys can not remove phosphorus very well, leading to the piling up of phosphorus in our blood. Hyperphophatemia which refers to the high level of phosphorus in the blood is the common complication of Chronic Kidney Disease and caused by the decreased function of parathyroid. The level of phosphorus always has close relationship with the level of calcium in our body. For example, high phosphorus levels can cause damage to our body by pulling calcium out of our bone, which will make us weak. Moreover, high level of phosphorus can also give rise to the dangerous deposition calcium in our blood vessels, lung, eyes, and heart. Therefore, the control of phosphorus is very important for our health.Herbal Medicine Treats Kidney Disease How to Treat Kidney Failure With Chinese Medicine Is Stage 4 CKD (Chronic Kidney Disease) Curable
Due to renal damage, people with Chronic Kidney Disease are easy to have increased level of phosphorus; so to avoid hyperphophatemia, in the daily life, people with Chronic Kidney Disease should limit the intake of phosphorus by arranging a scientific diet. The common foods which are rich in phosphorus include yolk, chocolate, milk powder, millet, mung bean, dried beans, soft drinks and dried shrimps.Treatment Options for Stage 4 Chronic Kidney Disease (CKD)
Although dietotherapy can not help us get radically recovery, unhealthy diet will accelerate the exacerbation of Chronic Kidney Disease, therefore, attaching importance to the diet is very necessary for people with Chronic Kidney Disease. For more information, please email to me or consult our consultant online.
