When you are suffering from Chronic Kidney Disease, diet will become one of
the important parts of your treatment plan. You recommended diet may change over
time, depending on how much renal function you have, which is measured thorough
glomerular filtration rate. If your Chronic Kidney Disease progresses and your
glomerular filtration rate continues to decrease, the amount of protein,
calories and other nutrients in your diet will be adjusted to meet your changing
needs. Moreover, if you have done dialysis or kidney transplant, then your diet
will be on the basis of the treatment your received.Top 10 Diet Suggestions for Stage 4 Chronic Kidney Disease Diet for Stage 3 of Chronic Kidney Disease
The right amount of protein
For people with Chronic Kidney Disease, getting right amount of protein is of
great importance to their healthy. Protein has function of building muscles,
repairing tissues and fighting infections. However, too much protein will
increase the burden of our kidneys, making our kidneys work a shorter time.
Therefore, sufferers from Chronic Kidney Disease should avoid ingesting too much
protein. Protein ingested by through diet mainly comes from two sources which
include animal sources and plant sources. For people with Chronic Kidney
Disease, animal sources such as egg white, fish, chicken, lean meat should be
their first choice.CKD: What Foods Can I Eat After Dialysis What Is The Stage 3 Chronic Kidney Disease Diet Plan
The right amount of calories Is Ginseng Good For Patients With Kidney Disease Diet of Patients With Chronic Kidney Disease
Calories can give us energy, help us stay at a healthy weight and help our
body use protein for building muscles and tissues. Since calories play such an
important role in our life, we should get enough calories, especially for people
with Chronic Kidney Disease. People suffering from Chronic Kidney Disease
usually are recommended to limit the intake of protein, so they may also be
cutting down an important source of calories. As a result, they may need to get
extra calories from other foods. Other good sources of calories come from fats
such as soft margarine and oils like canola or olive oil.
Apart from protein and calories, to recover quickly, people with Chronic
Kidney Disease may need to change the amounts of some of the nutrients in their
diet and they are sodium, salt, phosphorus, calcium, potassium, fluid, vitamins
and minerals. To get more details about these nutrients, please email to me or
consult our consultant online.