2015年9月5日星期六

Can Patients with Chronic Kidney Disease Eat Beef?

Beef is the main daily food in western countries. Beef is the necessary food for most of western people. But for those patients with chronic kidney disease, because of the damage of their kidneys, there are many diet limits they have to take notice of. So can patients with chronic kidney disease eat beef?Is Stage 4 CKD (Chronic Kidney Disease) Curable
The answer is patients can eat beef but not too much, and they can eat some fresh beef.What Treatments Are Available for Stage 4 CKD
Because most patients suffer from Proteinuria(Proteinuria and Kidney Disease), there are much proteins lost in urine. It is necessary to take in some protein.My Kidneys Are Only Operating About 17%: What Does That Mean
Beef is a kind of high quality protein, whose amino acids are much easier than pork to be absorbed. Beef can promote supplementing blood and recovering damaged tissues of patients after operation or treatment. Therefore, it is benefit for patients with chronic kidney disease to eat some beef.

But it is very vital for patients with chronic kidney disease not to take in too much beef. Because beef belongs to one kind of red meat. It contains ethanal. It is harmful if patients absorb ethanal too much, especially for those patients with liver diseases kidney diseases. The muscle fibre of beef is difficult to be digest, in addition to much cholesterol and fat. so patients with chronic kidney disease especially old people, children and people with poor digestion should not eat too much, but adequate fresh beef.

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