The diet is very important for patients with End Stage Renal Disease(ESRD)
during the treatment. when patients suffer from Uremia, besides patients
cooperate with doctors, they should take care of the daily diet. These following
advice they can adhere to:
1. Low protein
Patients with End Stage Renal Disease(ESRD) should take in low protein. The
protein intake accord to the specific disease condition, commonly 0.3-1g/kg of
weight. Animal protein is the first choice. The foods contain animal proteins
like milk, eggs, fish, bean meat and so on. The limited foods include beans,
stone fruite, flour products, sweet potatoes, tomatoes. Because this kind of
food contains low quality protein which can increase the burden of kidneys.
2. Adequate calories
Due to the limit of protein, it is easy to cause inadequate calories, so the
left protein of the body will be degraded. If that, it will increase the urea.
Therefore, patients should take in some foods with low protein and high
calories, such as white sugar, honey, fruit drops, and so on.
3. Less sodium intake Can You Cure ESRD (End Stage Renal Disease)
Excessive sodium can induce high blood pressure, edema, ascites, fluid
accumulation in the lungs, and even heart failure. Table salt, soy sauce,
aginomoto, tomato catchup, barbeque sauce, vinegar and so on contain amounts of
sodium. Patients should put little salt during cooking or after cooking. When
having dinner outside, patients can eat their foods after diluting salt of foods
with boiled water.
4. Less potassium intake
Due to the failure of kidney functions, potassium can not be removed out of
body. The excessive potassium can arouse severe heart diseases and even death.
So patients with Chronic Kidney Disease must take notice of potassium intake.
These foods contains potassium including mushroom, cauliflower, bamboo shoots,
carrots, pumpkin, guava, and so on. Besides that, the fruit like loquat, peach,
persimmon, orange and so on also contain potassium. Coffee, strong tea, chicken
powder, strong broth, soy sauce, table salt contain high potassium content as
well.
5. Low phosphorus intake
The main functions of phosphorus is to strengthen bone. For patients with
renal failure, due to the abnormal renal functions, excessive phosphorus
accumulate in blood, leading to hyperphospheremia. If that, patients bear skin
itch, and bone diseases. The food which contain high phosphorus includes diary
products, soft drink, cola, viscera foods, bean foods, and so on.
6. Less water intake
Due the less urine volume of patients with End Stage Renal Disease(ESRD) - Can End-stage Kidney Disease Be Reversed or Improved, the taken fluid will
accumulate in the body, arousing general edema, high blood pressure, and even
pulmonary edema(Swelling and Kidney Disease). as a result, patients with renal failure should control the
daily water intake. Commonly, the daily water intake should be 500ml more than
the daily urine volume. If patients are with more sweat, the quantity can
increase. Patients are supposed to measure daily weight as the reference of
water intake.
Diet is very important.The Treatment is more important.E.G.Hot Compress Therapy for Kidney Disease,Herbal Medicine Treats Kidney Disease,Medicated Bath for Kidney Disease,Acupuncture for Kidney Disease
Patients under dialysis can make a diet plan for themselves according to
height, weight, the times of dialysis, the daily urine volume, and activity
level. In addition, patients with kidney transplant can not go on a tour in
three months. These patients should wear loose clothes to avoid the pressure of
kidneys. At the same time, they should avoid intense sports.